When: 8:30am to 10:00am; 8:30am -- Coffee is on. 8:45am -- Breakfast is served.
Where: Queen City Club – 331 East Fourth Street, Cincinnati, OH 45202
http://queencityclub.com ♦ 513-621-2708
Fee: $20.00 per person
Menu: Breakfast Buffett
Speakers: Mike Epstein, Senior Director, Risk Management & Business Continuity at The E.W. Scripps Company
Mike joined The E.W. Scripps Company in 2014. He is responsible for traditional risk management, business continuity, incident management, enterprise risk and physical security, construction management, as well as other special projects. His oversight of Scripps operations ranges from insurance placement and situational risk assessment/direction to business continuity planning and the quarterbacking of incident responses.
Mike has worked in the business continuity industry for nearly 20 years and holds CBCP and MBCI certifications. Over his career, Mike has developed an enterprise continuity program for a Fortune 170 company that covered aspects including core strategy, plan development, incident management, program structure and implementation.
Mike has spoken at conferences ranging from the Risk and Insurance Management Society where he spoke on operational resilience tools and thought processes for the Risk Management professional to the World Conference on Disaster Management and Disaster Recovery Instituted International (DRII) speaking on the integration of Business Continuity and Enterprise Risk Management. Additionally, he volunteers his time and helps local non-profits improve their risk, continuity and incident management programs.
How to Register: Please RSVP with Jane Beimesche via email to email@example.com by noon on November 13, 2017 with the number of reservations you need.
How to Pay: Your $20 cash or check payment will be accepted at the door if you have reservations. Please make checks payable to OHIO RIVER VALLEY CHAPTER OF RIMS, (Tax ID# 31-1369576). Receipt of payment will be provided.